Coconut Cream French ToastBrioche with brûléed bananas & toasted coconutShrimp & GritsSeared shrimp over cheddar stone-ground gritsChicken & WafflesButtermilk fried chicken with hot honeySoft Scrambled Eggs & Maple SausageChive crème fraîche eggs, house sausage, sourdough
Tentative menu
Brunch Menu
Served Sundays · Cape Island Café · Falmouth, Massachusetts
Brunch Drinks
Sunday Sunrise$7
Orange and pineapple layered over grenadine, finished with sparkling water.
Virgin Bloody Mary$8
Our house mix with an Old Bay rim, crisp celery and a pickled bean.
Sparkling Cranberry Mule$7
Cape cranberry and fresh lime, lifted with ginger beer.
Coconut Cold Brew$6
Smooth cold brew swirled with coconut cream and a touch of maple.
Fresh-Squeezed OJ or Lemonade$5
Bright and freshly squeezed.
Drip Coffee or Hot Tea$3
Freshly brewed, with free refills.
Sweet Starts
Coconut Cream French Toast$15.00
Golden brioche with brûléed bananas and toasted coconut, finished with maple-rum syrup.
Southern Classics
Shrimp & Grits$19.00
Seared shrimp over creamy cheddar stone-ground grits in a savory andouille pan sauce.
Chicken & Waffles$18.00
Crispy buttermilk fried chicken on a Belgian waffle with hot honey and maple butter.
Farmhouse Plate
Soft Scrambled Eggs & Maple Sausage$13.00
Soft scrambled eggs with chives and crème fraîche, house sausage and toasted sourdough.
Cape Cod Favorites
Stuffed Quahogs (2)$14.00
Local clams baked with linguiça, bay scallops and shrimp in a buttery herb stuffing, served with lemon.
Butter-Poached Lobster Tail$32.00
Two butter-poached cold-water tails with drawn butter and lemon, alongside soft scrambled eggs and toasted brioche.
Sides
Maple Sausage Links$5.00
Cheddar Grits$4.00
Caramelized Bananas$4.00
Seasonal Fruit$5.00
Menu and prices are tentative and may change. Tickets will be available soon. For questions, email info@capeislandcafe.com.
Thank you for joining us for Sunday brunch on the Cape.
